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01-14-2013, 08:31 PM
is Blowin Smoke!
Join Date: 05-09-11
Location: Granite City, Illinois (Near St. Louis "GO CARDS")
You would use wood splits. 6" seems small. Who wants small wood?
I have heard that you will add 1 split about every hour to your hot bed of coals.
Performer, UDS, 2011 WSM, Frank-in-Weber, 120 Gallon Offset, IQ-110, ET-732
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