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Old 01-14-2013, 12:37 PM   #4
Full Fledged Farker
Join Date: 05-17-11
Location: Baltimore, Maryland

Grilled cheese with brisket and extra BBQ sauce! Butter some toast, layer some cheese, then layer some brisket slices and pour some more sauce on top. Add some more cheese and another slice of buttered toast.

Well, i guess this counts as a "sammie" still good though!
Weber Performer, 18.5" WSM, UDS.
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