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Old 01-14-2013, 11:31 AM   #18
New Pal Frank
is one Smokin' Farker
Join Date: 08-04-10
Location: New Palestine IN

Before our 1st comp, we did 2 overnight 4 meat practice cook all the way down to the Mrs. doing parsley boxes and having ALL turn-ins done on the KCBS turn-in schedule.

It helped a great deal.

As said above, make a list of everything you use in your practice cooks and when you find out you need a simi to haul it all, trim down to what you NEED and not All the stuff you think you need.

Good luck and hope you hear your name called. ( then you will be hooked )
Deep South GC28, Backwoods Chubby, UDS X 2, Weber OT Gold
Super Fast Super Accurate [COLOR=blue]Blue [/COLOR][COLOR=black]Thermapen, Mavrick 732[/COLOR]
Husband & Wife Team (so far)

[B][I][COLOR=magenta][U]Hug Hogs Competition BBQ Team[/U] [/COLOR][/I][/B]
[B][I][COLOR=black][U]New Palestine IN[/U][/COLOR][/I][/B]
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