Originally Posted by K80Shooter
4-5 lbs is aweful small for a ham. No there's not a lot of fat in a ham which is why I think it takes a little more practice/skill to cook one. They are not as forgiving as a butt or shoulder but tastes good.
Yes it is small. It is the first hog we've ever butchered and it was a mistake getting them packaged that small... We've been using them for crock pot roast etc.