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Unread 01-13-2013, 08:15 PM   #15
thirdeye
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Join Date: 01-14-06
Location: At home on the range in Wyoming
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Originally Posted by Boshizzle View Post
NC BBQ isn't on the top of my list, actually. It's too mushy and just not all that great, IMO. That being siad, I still like it. So, this episode is particularly interesting.

I will never forget the first time I enjoyed Eastern NC BBQ. The gal waiting on me asked me if I wanted some "dee-up" (dip). I had no idea what she was talking about and her accent only made it worse. I asked several times "dee-up?" trying to figure out what she was saying. Finally, she shaked the sauce bottle in front of my face exclaiming "Dee-up! Dee-up!"

Great times, there!
I like being able to ask for brown or white...
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