Thread: Lang Smokers
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Old 01-13-2013, 06:08 PM   #2
Mammoth Mountain
On the road to being a farker
Join Date: 07-14-12
Location: Orting Wa up on the hillside of a Volcano Mt. Rainier

I have a Lang 84 Deluxe with roof / trailer mods. I really like how it cooks. I also have a water pan in the cooker. The drippings drop down on the reverse flow plate and sizzle off. I put foil down on the plate now for easy clean up. I have done a 165 lb whole hog, Catered a 150 person wedding, and entered 1 BBQ contest. I took 6th in chicken out of 65 teams my first time out.
Lang Wide Body 84 Deluxe Modified & Brinkman Trailmaster offset
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