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Old 01-13-2013, 03:51 PM   #23
is one Smokin' Farker

Join Date: 01-08-13
Location: Georgia

Mixed these two sauces 50/50 & brushed on.

Sprinkled very lightly with Smoking Guns and let em stay in Akorn a few more minutes.

[B][I]Current Gear[/I][/B]: Kamado Joe Big Joe [B]Black[/B], Kamado Joe Big Joe [B][COLOR="Red"]Red[/COLOR][/B], CharGriller Akorn, Charbroil Big Easy, Maverick ET-732, Splash-Proof Superfast Thermapen
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