Quote:
Originally Posted by Mr C
I have tried a couple of your rubs that I found at the Albuquerque Firey Food show a couple of years ago and they were great on poultry and pork. I was wondering if you will have a spot at the 2013 show, I am looking forward to trying your steak rub.  |
You may want to try contacting him another way. He hasn't been on the board since Oct. 27.
__________________
Bigdog
Weber Platinum Kettle, Weber OTS, Meco square grill, ECB, a WSM, a cool fold up camping grill, a Blackstone flat top camping stove, The MOAB, and now the proud owner of a YS640, MOINK.
Smoke on Brother KC
Father of the Fatty (the name) 4/20/04 on the BBQ Brethren with inspiration from Brother parrothead.
|