Butt/shoulder is my favorite, but nothing wrong with ham either, especially from a young hog. A hog cooked whole and everything pulled and mixed together is mighty hard to beat.
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...Half a yard full of crap to cook on like everybody else...
Slow-to-average-speed GRAY Wal-Mart thermometer
Just a hungry hillbilly lookin for a dead critter to cook
Four Zeros in one throwdown, baby! 
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