The BBQ BRETHREN FORUMS. - View Single Post

accuseal · 01-13-2013, 07:36 AM

I cook outside as much as the weather allows. Not a huge fan of gassers, but it lets you do a quick cook when you get home from work. Some things are just better suited to the stove though.

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01-13-2013, 07:36 AM	#94
accuseal On the road to being a farker Join Date: 08-17-11 Location: Strongsville, Ohio Downloads: 0 Uploads: 0	I cook outside as much as the weather allows. Not a huge fan of gassers, but it lets you do a quick cook when you get home from work. Some things are just better suited to the stove though. Sent from my SCH-I905 using Tapatalk HD __________________ RUB-A-RIB-RIB BBQ Two Modified WSM 22, iQue 110, CyberQ, Weber Gasser CBJ