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Unread 01-12-2013, 06:00 PM   #22
thirdeye
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Join Date: 01-14-06
Location: At home on the range in Wyoming
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Quote:
Originally Posted by BamaMatt42 View Post
Pit probe is sitting about 2 inches to the side of the meat. Right at halfway from the meat and the edge of the heat deflector.
Well that should be far enough away to avoid a false reading. I like to clip my pit probe above the meat, but only because it's easy to get out of the way fast if I need to turn meat or roatate the entire grate.

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