01-12-2013, 05:33 PM
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#12
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Moderator
Join Date: 12-11-07
Location: El Paso, TX
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Looks like you are almost there. The foil will get it done pretty quick now. Course, since it's in foil and no longer getting any smoke, oven it and get to eating faster if you want.
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UDS , Pit Barrel Cooker-Courtesy of Poobah, WSM, 22.5 Weber Kettles-K and DR Stamped, 18.5 Weber Bar-B-Kettle, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver B, Lil' Chief Smoker, Lodge Sportman Grill, Backyard Fire Pit, Dutch Ovens, Discada Set Up, Turkey Fryer!
BobBrisket Jr.-MUDS, WSJ Silver
My BEST Compliment......"You're a good cooker, Dad!"--My Son.  
 DAN!
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