Yep, they can sit in a warmed cooler, cambro, even a 180F oven for hours, then you pull and serve when you want. Four hours is no issue at all, keep them wrapped though.
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"perhaps...but then again...maybe not..."
careful there son, those ribs are boiling hot...
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(='.'=) Here there be bunnies...
(")_(")ooo
Pacific Rim BBQ
Bob's Brew and Que
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