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Old 01-12-2013, 03:14 PM   #11
Full Fledged Farker
Join Date: 02-19-11
Location: USA

Weber cubes are awesome. Also there's no safety related reason you're only supposed to use lump in a kamado. Its really just a matter of practicality. A kamado has a small firebox and the amount of ash made by briquettes would smother a fire long before the end of a long cooktime. Lump can do the long cooks without putting itself out.
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