Thread: Rib pr0n
View Single Post
Unread 01-11-2013, 10:38 PM   #1
scottjess
On the road to being a farker
 
scottjess's Avatar
 
Join Date: 12-25-11
Location: Sparks, NV
Downloads: 0
Uploads: 0
Default Rib pr0n

First cook on this UDS; smoked 3 hours, foiled bone down in apple sauce for an hour, then 1/2 hour back on the smoker basted in bbq sauce.

Falling off the bone yum; you can probably see they are missing a bone LOL, that fell out after an hour foiling.

__________________
Proud Owner of a UDS & Kent double grill
scottjess is offline   Reply With Quote