Quote:
Originally Posted by NickTheGreat
Every time I buy a brisket at Sams we always walk by the section and joke how we should buy that instead. And then we LOL  |
Maybe you should try it-what if you bought it, heated it up on the smoker, and won a major competition? You could spend more time drinking and relaxing instead of manning the pit all night and day.
I don't see how Oscar Mayer pulled pork could possibly be any nastier than potted meat, vienna sausages, canned sardines, canned tuna, spam, or any number of questionable meat products that people buy and eat every day for some reason.