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Unread 01-10-2013, 11:12 PM   #27
toolguy
Wandering around with a bag of matchlight, looking for a match.
 
Join Date: 01-09-13
Location: Spokane
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Default Spud Spikes Potato Nails

I saw the Weber nails a few weeks ago online (and yes I had to purchase them) but I'm a big fan of the Spud Spikes stainless steel potato nails. While Spud Spikes are great for potatoes I like to use them while barbequing brats. Not only do they cook faster they stay straight once the spike is removed. That's a plus for me because I prefer a straight brat in the bun. The Web nails made in China were a little on the short and thin side to use with the brats. Spud Spikes being 6 inches long can handle those brats and potatoes with easy. The aluminum nails have issues with leaching. So you can guess what I'll keep using? Look at these brats…


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