Quote:
Originally Posted by firefighter4634
Just went through my third summer with my new Fatboy and love every minute of cooking on it. I do not compete but love the space to be able to cook for friends and family.
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I just placed an order with Kevin at Purple Pork Masters for a customized Fatboy. Very exciting!
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Son of Hibachi
Char-Broil Gas Smoker
TEC Patio II
Backwoods Fatboy (six rack, 180 doors)
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