Potatoes on the grill.
This is how I cook taters in the grill.
Just so you know. The taters were put right on the fire line an cooked for an hr. I flipped them at the 1/2 hr mark and after an hr I set them as far away from the heat as a could. Now, we put on the meat, whatever that is , your choice. That photo there was prime rib. Many times when the taters are done I will slice them open and add cheese. I also like to add a large chunk of pecan wood to the fire when I'm cookin the taters. It really add some nice flavor to a tater!!!
I woke up to the smell of BBQ and I said to myself, self,
It's Going To Be A Good Day!
Winner of the 1st annual BBQ Brethren Beard War!
I have 3 little kittens! Despicable Me
50 year Old Imperial Kamado with ears.
Another old Kamado. Size #3.
22" fire pit with Weber lid. Nothing like a big fire after dinner.
Weber gasser with side burner, silver.
22" Weber Kettle Gold.
14" Smokey Joe Silver.
BLACK PIRATE THERMAPEN
Yes, It's FAST.
Promoted by Bigabyte to "Infidiot #1"