I have been an avid cook ever since I went off to college and my mom sat me down and walked me through her recipes. In college I cooked most of the meals for my roomies and myself - they made spaghetti and the like, I made my mom's Indian dishes. When I met my wife many years later, I probably did most of the cooking, but she caught up pretty quickly. Now she does most of the traditional Indian cooking and the baking, while I cook mostly outdoors, but many other items indoors as well.
We make a great team!
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