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Old 01-09-2013, 11:21 PM   #5
martyleach
Quintessential Chatty Farker

 
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Join Date: 12-18-10
Location: Pleasanton, Ca
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Dang but those look good! How did you determing they were done? I haven't done those before and would love to try them.
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XL BGE, Cold smokehouse, Kamado Joe Jr, Santa Maria pit, Backwoods Chubby, 26.75" Weber custom performer, Blackstone 36" griddle, MAK One Star pellet cooker, 22"WSM, Jumbo Joe, WGA, Smokey Joe, UDS, Wood fired pizza oven, UUNI

Custom wooden handles for BBQ's made by Marty Leach (oh, that's me)
http://www.amlwoodart.com
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