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Unread 01-09-2013, 03:48 PM   #2
Southstar Jeff
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Join Date: 04-01-12
Location: Marietta, GA
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I'd recommend 275 cook temp, some will say even higher.

You can probe with a toothpick, or, I prefer the "bend test". Pick the rack up with tongs. If they bend in 90* angle, you're good.

Full racks of spare are usually about 5 hours for me.

Good luck and don't forget the pron!
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