Thread: Beef Ribs ?
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Unread 01-09-2013, 07:12 AM   #14
is one Smokin' Farker
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Join Date: 03-22-11
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I don't care for the back ribs not enough meat but the short ribs are another story
i do the 3-2-1 one them at 250 and they turn out amazing
steake on a stick for sure
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