Originally Posted by JohnHB
Some like it hot. Well in Sydney it is now 107F at 1:30pm and expected to rise to 109F later this day. There are a number of out of control bush fires on out Eastern Seaboard. We have a total fire ban. So only enclosed BBQs but with the heat it better inside.
Sounds like you can just put sliced meat in the cooker without fire and come back later and you will have jerky without the use of fire.
Stay inside and be safe...