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Old 01-07-2013, 08:37 AM   #17
On the road to being a farker
Join Date: 01-02-13
Location: Northville, MI

Originally Posted by Smoothsmoke View Post
The burger press has caught my eye. As long as it doesn't really press the meat tight, I'm thinking it would be great.
Judging from the video, it looks like it doesn't press it too tight. Looks like today is the slider version. It'll be interesting to see what's next. Would be really nice to see something unique.
Dan - 22.5" Weber Smokey Mountain | 22.5" Weber OTS | Weber Smokey Joe
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