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Bite Through Ribs
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01-06-2013, 07:41 PM
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Youngin'
On the road to being a farker
Join Date: 09-09-11
Location: Miami, FL
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Quote:
Originally Posted by
Pappy Q
You are cooking them too long.
Is there any way just by looking at them or as soon as they hit the 190's?
Thank you all.
Youngin'
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