Thread: Cracklins
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Unread 01-05-2013, 11:23 PM   #1
Blutch
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Join Date: 11-22-06
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Default Cracklins

Anyone know if it is possible to make pig cracklins out of jowl? I bought some jowl for ham/bean soup and have all the fat left over. I'd like to try it, but never made it before. Recommendations on how to do that?

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