Originally Posted by gtr
Those look fantastic! Where'd you get the racks? I've been finding some skinny stuff around here - those look nice 'n meaty, not to mention beautifully cooked.
And...since October? Good Gawd man! Get cooking!
btw pork+your salsa=farking delicious.
Those were from Stater Bro's. I'll pick up a couple of cryo packs whenever they're on sale. The guys behind the meat counter know me and take care of me. I don't think I've ever gone this long without Q'ing. I really needed some smoke. Your pig last week had me thinking about it all week. Glad you enjoyed the salsa
NB Bandera with baffle, fire grate, and charcoal basket mods
Modded ECB with Rotisserie
Superfast splashproof Blue Thermapen
Camp Stove and Cast Iron Cookware
Branndair Uisage Beatha Cuallach