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Unread 01-05-2013, 11:08 PM   #20
Take a breath!
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Join Date: 06-12-12
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Maybe next time try a larger packer. I think the larger the size of the brisket, the greater the margin for error there is.
22" OTG; 22" Performer; mini-WSM; Brinkmann gasser; UDS (on the way); Maverick ET-732
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