Originally Posted by Boshizzle
The Salt Lick is using gas cookers? Wow, that sucks! Such sacrilege going on in the name of the all mighty dollar!
it does suck but you should see the freaking crowds on the weekends. no way they could do it legit. they probably do 700 briskets a day on most weekends. it's such a cool place I'm not even mad at them. I never order brisket there though.
It's an awesome place so I don't want to tell anyone it's not. It's just not a place that's known for killer brisket. I mean, I'm a total brisket snob and i go there on my birthday almost every year. Great place, serviceable food.