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Unread 01-05-2013, 08:33 PM   #6
bwsawman
Knows what a fatty is.
 
Join Date: 10-15-12
Location: Ionia, MI
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They look pretty good to me.

I have a couple of questions. I have never used lump charcoal but do not understand how it would have turned out different. You kept track of the temps and water pan. Doesn't lump normally burn a bit hotter and would have been "overdone" sooner? What is the difference between competition briquettes and regular charcoal?
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