View Single Post
Old 01-05-2013, 06:15 PM   #14
On the road to being a farker

Join Date: 06-11-12
Location: Waynesville, NC

Originally Posted by Tim Campbell View Post
Not cooking anything now. I read somewhere that you should fire up the smoker once without food.
It be hard to eat on nothing
bo_gator's Carolina Mountain Que

Webber 18 1/2" WSM, Webber 22 1/2" WSM, Webber 22 1/2" OTG Kettle, Teal Thermapen

You mean Sriricha isn't one of the four basic food groups :?:
bo_gator is offline   Reply With Quote