I have a fireplace in my house. I burn a cord to a cord and a half of wood a year. Living on Long Island, I have to buy my fire wood. A lot of the wood I get is red oak.
I started cutting it up into chunks and using it in my WSMs.
It's mild, I like it.
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"Beer is living proof that God loves us and wants us to be happy." - Benjamin Franklin
| Weber 18 1/2" & 22 1/2" WSM, 22 1/2" & 26 3/4" OTG, Genesis S-330 |
| BBQ Guru CyberQ WiFi | Maverick ET-732 |
Last edited by BobM; 01-05-2013 at 10:11 PM..