It's not ideal, but it'll work just fine. Sometimes you just make the best of what you got. Unless you can scrounge up another grill and griddle somewhere.
I'm sure they'll still be tasty and if you feed everyone enough beers no one will bat an eye.
"I can get a good look at a T-bone by sticking my head up a bull's a$$, but I'd rather take a butcher's word for it". - Tommy Callahan III
XL Big Green Egg, 22.5 Weber OTS, WSJ Gold/Mini WSM, 18" & 22" WSM, UDS "No.8"
Flyers Orange Thermapen
Napkin Killers BBQ