Originally Posted by motoeric
What's the distance between the rack and the rebar? Can you cook on both simultaneously?
What sort of a smoke ring do you get from the PBC? Although they shouldn't be, it would be disingenuous to say that judges aren't influenced by the smoke ring.
1) I'd guess about twelve inches. Yes, you can cook on the hooks and rack simultaneously.
2) I get a great smoke ring. It's at least as good as what I get from my UDS's.