Originally Posted by trufunk
I went to Grimaldis this evening for piazza (jalapeno & pepperoni). I asked the waitress what kind of coal they use, I was expecting some kind of lump but no she said they use Anthracite she brought me a piece, looked like a small meteorite very cool. Has anyone used this for Qing? Is it expensive?
Kingsford Original has anthracite coal in it.