View Single Post
Old 01-04-2013, 07:29 PM   #7
On the road to being a farker
KingofTheCoals's Avatar
Join Date: 05-28-12
Location: Grain Valley, MO

Pulled them off at 3.75 hrs. Could have waited a little longer, wifey was starving.

First time using the "famous daves rib rub" recipe. Not overly impressed. Kind of like my own rub better.
Char-Griller Akorn , Maverick ET-732 , Red Thermapen Backlit
KingofTheCoals is offline   Reply With Quote