Originally Posted by Bludawg
I know how to cook a brisket and get it tender as a mothers love and as Juicy as a cheerleader with a case of the hot pants. Frankly the thoughts of a smoky pineapple flavored brisket I find repulsive.
great point, especially about the cheerleader..cook your brisket with love and it will always be tender..properly cooked also requires NO foil..
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