Thread: Smoked Cheese
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Old 01-03-2013, 06:22 PM   #9
On the road to being a farker
Join Date: 09-28-10
Location: Pretty Prarie, Kansas

Do yourself a favor and buy some cheese wax ahead of time. Its real simple to wax the cheese and really helps keep the flavor in and it will increase the shelf life greatly.
It's easily found on the internet on cheese making supply sites.
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