Originally Posted by cholloway
I wonder if fresh KK's work as well. They'd never last long enough to get to be a day old around here.
It might.... I would just skip the 30 min soak in the wet mix to keep from being too soggy. If i could see any down side to using fresh is that it would be very soggy. But give it a try and report back.
Custom 250 gal drum cooker,Weber OTG,Maverick ET-73,Covert Black Thermapen