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Unread 03-05-2006, 05:18 PM   #12
Jorge
somebody shut me the fark up.
 
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Join Date: 01-23-04
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I'm an oven guy. I'll cut a Foodsaver bag open and put the meat in a pan and reheat there. If it's pork Ill give it a little love with some apple juice, and cover it with foil. I do use the nuker but reheat it slowly. I took long enough to cook it, so I make sure I don't dry it out the second time around.
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Shut up, and cook!!!!
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