That one is helpful, thanks....but I think the one I wanted was from 2005 or so. He had posted a thread... And an extensive recipe (which is still there, I got that), and a link to a bunch of photos. I am seeking those.
There are plenty of other good ones here, though...So I may have to make due.
I'm thawing three pounds of porky goodness now... Just got the corn husks...my three boys don't know what they've gotten into. A New Year's tamale assembly line!!
Life and Beer.
For best results: Chill.