Thread: Mexican Mole
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Unread 12-31-2012, 09:29 AM   #41
JS-TX
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Join Date: 02-17-10
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Thanks for posting, I know making mole from scratch is a lot of work but worth the effort. It's cool to see how everyone has their own variation. My mom makes hers with peanut butter something my grandma taught her. When you said your wife does all her measuring by hand I knew right there it was going to be good. I can't get a straight recipe out of my my mom cause she's the same way..lol
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