View Single Post
Old 12-30-2012, 10:35 PM   #19
is one Smokin' Farker
Join Date: 03-21-12
Location: Arkansas

Decided to start it tonight. On at 9:30 PM at 250F. I'll likely wrap in BP in the morning before going to work. I'll check the progress at noon tomorrow and adjust temps if needed.

Thanks for the feedback.

Oh, I used the Mountain Man Bourbon rub from Cabelas........hope it turns out goog!
OK Joe Vertical Smoker, UDS, Komado Acorn, Weber Kettle Ranch, Weber Kettle, Stok Kettle
HogFan is offline   Reply With Quote