Getting in BBQ shape for 2013
I could have been hanging out down in Naples FL listening to some Buffett but instead I've been working out on the farm in Kentucky listen to some Jason Aldean and getting in BBQ shape for 2013. I'm going to be clearing some areas out for a couple new metal buildings (one to be my new man cave).
Not sure how many of you cut, move, split and / or stack your own wood but I enjoy it.
Pictures include hardwoods strip soon to be cleared that has a lot of Hickory, Sugar Maple, Red and White Oak along with a few Cherry. The Sugar Maple sap was running like crazy today (little warm up right after Christmas hard freeze). I did a close up that shows the 2-3% sugar sap actually dripping off. I also put some Hickory and Oak in old barn yesterday.
Lots more to cut, split and stack. Those discs get split into chunks.
PS. If Brethren close to Western KY wants any wood shoot me a message. I'll cut it, help you split (if you can't) and load up it up - no charge. I'm clearing several acres so I have plenty (within reason). Don't worry about anything except a way to get it home. I have all the equipment.