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Unread 12-30-2012, 02:21 PM   #6
Boshizzle
somebody shut me the fark up.
 
Join Date: 01-26-10
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Gore, your roast and Ron L's look awesome! I was going to trim a rib roast into cowboy steaks for the Redskins/Cowboys game tonoght but decided to cut the ribs off with a nice layer of meat on top to be BBQ'd tomorrow and shave the roast for Cowboy ribeye sammies to serve tonight instead.
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