View Single Post
Unread 12-30-2012, 10:08 AM   #17
Is lookin for wood to cook with.

Join Date: 12-27-12
Location: Cypress, TX
Downloads: 0
Uploads: 0

Thanks everyone. The veggies smoked for the first hour or so to be used in the au jus. I could have done with about 1/2 of what I used.

The sides were stuffed backed potatoes, carrot souffle, and creamed spinach. My wife did a great job and the souffle was our first time trying.
[I]Knowing just enough to be dangerous[/I]

Weber Performer
Oklahoma Joe Offset
Masterbuilt 40
BBQ_Steve is offline   Reply With Quote