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Unread 12-28-2012, 10:57 PM   #10434
Edward Alt
Is lookin for wood to cook with.
 
Join Date: 08-18-12
Location: Kansas City, MO
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Fired up my new build for standing rib roast today ...





Took it to 126 internal, rested while au jus was cooking, then seared in high oven. Probably could have cooked it a litte longer, but it all pretty much disappeared this evening ...
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UDS, Maverick 732s, miniWSM, Jenn-Air LP Grill, Basspro Outfitter 3 burner propane stove
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