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Unread 12-28-2012, 10:19 AM   #11
PatAttack
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Join Date: 07-19-11
Location: Mt. Pleasant S.C.
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Quote:
Originally Posted by bluzieq View Post
just bought a bar be cube,seasoning it now. very nice heavy smoker. anyone with any tips thats used one. wood only, charcoal only, temps difference on all the food grates? thanks
What was the cost on one of these? Looks very interesting.
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