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Old 12-27-2012, 01:25 PM   #10
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Join Date: 12-11-07
Location: El Paso, TX

Originally Posted by deguerre View Post
WooooooHoo! That Garlic Butter is a new one from Keith's I hadn't seen before, so you're a guinea pig. Try that on popcorn too, Bob!
All those rubs were SO GOOD outta the bottle, BUT that garlic butter has some serious possibilities! First thing that came to mind was spatched bird and fish! Gracias!

UDS, PBC-Courtesy of Poobah, WSM, 22.5 Weber Kettles-A, K, DR Stamped, 18.5 Weber Bar-B-Kettle, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver B, Lil' Chief Smoker, Lodge Sportman Grill, Backyard Fire Pit, Dutch Ovens, Discada Set Up!
BobBrisket Jr.-MUDS, WSJ Silver
My BEST Compliment......"You're a good cooker, Dad!"--My Son :)
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